Authentic taste from old malay dish, one of Malaysia states, Negeri Sembilan.
Heritage recipe from 3 generations.
Suitable for working mom and traveller.
Cook as easy 1-2-3
No MSG, preservatives and flavoring
Campak-campak, siap !
Ingredient : Coriendar, fennel seed, cumin seed, kas-kas, black pepper, nutmeg, cinnamon, star anise, clove, cardamom, chilli, dry turmeric, curry leaf.
Weight : 50g
Suggestion serving : 4-12 person